Christmas Ham zucchini and carrot fritter Recipe

Christmas Ham zucchini and carrot fritter Recipe

Christmas Ham zucchini and carrot fritter Recipe

Really good, though i did bake mine

Ingredients of Christmas Ham zucchini and carrot fritter Recipe

250g packet 90-second brown rice

1/2 cup self-raising flour

2 eggs, lightly beaten

1/2 cup reduced-fat milk

1 cup (165g) chopped leg ham

1 large carrot, peeled, grated

1 large zucchini, grated

4 green onions, thinly sliced

1/2 cup grated extra-light tasty cheese

olive oil cooking spray

1/2 cup reduced-fat tzatziki dip

30g baby rocket

Description of Christmas Ham zucchini and carrot fritter Recipe

Cook rice following packet directions. Sift flour into a large bowl. Season with salt and pepper. Lightly whisk eggs and milk in a jug. Add to flour, stirring until smooth. Add rice, ham, carrot, zucchini, green onions and cheese. Stir to combine.

Spray a 22cm (base) non-stick frying pan with oil. Heat over medium heat. Pour rice mixture into pan. Smooth surface. Cook for 8 to 10 minutes or until mixture begins to set and edges start to brown. Remove from heat.

Preheat grill on medium heat. Place fritter, still in pan, under grill. Cook for 5 minutes or until light golden and set in centre. Use a spatula to loosen edges. Stand fritter in pan for 3 to 4 minutes before sliding onto a board. Cut into wedges.

Arrange fritter on plates. Top with tzatziki and rocket and season with pepper. Serve.

Christmas Ham zucchini and carrot fritter Recipe

Cooking Time 17 minutes/serves 4

Source - Taste.com.au