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Pikelets Recipe
Pikelets Recipe
Great recipe, can't go wrong with it!
Makes 25
Ingredients of Pikelets Recipe
1 cup (150g) self-raising flour
1 tbs caster sugar
3/4 cup (185ml) milk
1 egg
Melted butter, to brush, plus extra knobs to serve
Description of Pikelets Recipe
Sift flour and sugar together into a bowl with a pinch of salt.
Whisk milk and egg together, then add to dry ingredients, whisking until smooth.
Heat a non-stick frypan over medium heat and brush with a little melted butter. Drop level tablespoonfuls of the mixture into the pan and cook for half a minute or until bubbles appear on the surface.
Turn over and cook other side for 1 minute until golden.
Allow to cool and serve with butter.
Notes & tips for Pikelets Recipe
Makes about 25 (small).
Source - Taste.com.au
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