Pasta with ham and 3 cheeses Recipe

Pasta with ham and 3 cheeses Recipe

Pasta with ham and 3 cheeses Recipe
This was really easy to make (perfect for weeknight cooking).

serves 4

Ingredients of Pasta with ham and 3 cheeses Recipe
400g rigatoni or other tube pasta
250g diced ham
3/4 cup (150g) semi-dried tomatoes
200g feta, crumbled
2 cups (200g) grated mozzarella
1 cup (250ml) thickened cream
1 tbs chopped fresh thyme
2 tbs grated parmesan

Description of Pasta with ham and 3 cheeses Recipe
Preheat the oven to 180°C. Grease four 300ml individual ovenproof dishes.

Cook the pasta in a large pan of boiling salted water until al dente, drain, then toss in a bowl with the ham, semi-dried tomatoes, feta, mozzarella, cream and thyme, and season well with salt and pepper. Divide among the dishes, cover loosely with foil and bake for 15 minutes. Remove the foil and stir to coat the pasta with the melted cheeses. Sprinkle with the parmesan and bake, uncovered, for a further 10 minutes.

Source - Taste.com.au