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Wednesday, December 30, 2009

DAVE'S BLOODY MARY RECIPE RECIPE

DAVE'S BLOODY MARY RECIPE RECIPE
DAVE'S BLOODY MARY RECIPE RECIPE
DAVE'S BLOODY MARY RECIPE RECIPE
The origin of the Bloody Mary is somewhat disputed. One claim states that it was originally created by George Jessel around 1939.

Ingredients of DAVE'S BLOODY MARY RECIPE RECIPE
1 750 ml bottle Vodka your choice of brand
2 48 oz cans Tomato juice
1 tablespoon Salt
2 tablespoon Celery seeds
3 tablespoons Fresh lime juice
4 oz Worcestershire sauce

Description of DAVE'S BLOODY MARY RECIPE RECIPE
Combine all ingredients in a glass gallon jug. Shake well to mix thoroughly.

Age in refrigerator at least 2 weeks before opening. Shake daily to keep ingredients well mixed.

Pour over ice cubes and garnish with celery stalk or pickled asparagus.

Prost!

DAVE'S BLOODY MARY RECIPE RECIPE
Servings: 21 Servings/Total Time (median)
Source - Bigoven.com

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