Christmas Mulled red wine

Christmas Mulled red wine

Christmas Mulled red wine

Quite sweet. Great for a very cold party night.

Ingredients of Christmas Mulled red wine

1 x 750ml btl dry red wine

225g (1 cup) white sugar

125ml (1/2 cup) brandy

125ml (1/2 cup) water

2 oranges, thinly sliced

1 lemon, thinly sliced

2 x 7cm cinnamon sticks,

lightly crushed

6 whole cloves

Pinch of grated nutmeg

Lemon peel, to decorate

Description of Christmas Mulled red wine

Place the wine, sugar, brandy, water, orange, lemon, cinnamon, cloves and nutmeg in a large saucepan over low heat. Simmer, stirring occasionally, for 5-10 minutes or until sugar dissolves and mixture is aromatic. Remove from heat.

Strain mulled wine into a large jug. Pour among serving glasses. Decorate with lemon peel and serve immediately.

Notes & tips for Christmas Mulled red wine

You can make the mulled wine up to 30 minutes ahead.

Christmas Mulled red wine

Preparation Time 10 minutes/Cooking Time 10 minutes/serves 8

Source - taste.com.au