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Sunday, December 27, 2009

Chocolate Chunks with Cherries and Pistachios

Chocolate Chunks with Cherries and Pistachios
Chocolate Chunks with Cherries and Pistachios
Chocolate Chunks with Cherries and Pistachios
You thought chocolate was good? Try chocolate with cherries and pistachios. Heaven!

Ingredients of Chocolate Chunks with Cherries and Pistachios
12 ounces bittersweet Baker's chocolate, chopped
1/2 cup whole milk
3 tablespoons of unsalted butter
1/4 teaspoon salt
1 cup shelled pistachios
1 cup dried tart cherries

Description of Chocolate Chunks with Cherries and Pistachios
1. In a large microwaveable bowl, combine chocolate, milk, butter, and salt. Place bowl in microwave and heat on high for 3 minutes, stirring every 30 seconds. Remove and whisk until combined and smooth. (If chocolate is not completely melted after whisking, return to microwave for 1 minute and repeat step.)

2. Stir in pistachios and cherries. Line the bottom and sides of a 9 x 9-inch pan with plastic wrap. Pour chocolate mixture into pan, scraping bowl, and smooth out evenly. Refrigerate until firm, about 1 hour.

3. Remove pan from refrigerator and invert chocolate mixture onto a cutting board. Remove plastic and cut chocolate with a knife into desired shape and size. Serve at room temperature.

Chocolate Chunks with Cherries and Pistachios
yield: Serves 6 (makes one 9 x 9 pan)
Source - Epicurious.com

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