CHEESY CHICKEN AND RICE BAKE RECIPE

CHEESY CHICKEN AND RICE BAKE RECIPE

CHEESY CHICKEN AND RICE BAKE RECIPE

Easy to Make. Kids Love it!

Ingredients of CHEESY CHICKEN AND RICE BAKE RECIPE

1 can ( 10 3/4 oz Cream of Chicken Soup Regular or 98% fat free

1 1/3 cups Water

3/4 cups Rice Uncooked Regular long-grain white

1/2 teaspoon Onion Powder

1/4 teaspoon Ground Black Pepper

1 1/2 pounds Skinless Boneless Chicken Breast Halves about 4 - 6

1 cup Shredded Cheddar Cheese 4 oz

Description of CHEESY CHICKEN AND RICE BAKE RECIPE

Mix soup, water, rice, onion powder and black pepper in 2qt. shallow baking dish. Top with chicken. Sprinkle chicken with additional pepper.

Cover with aluminum foil and bake at 375 F for 45 min. or until chicken is no longer pink and rice is done.

Uncover, sprinkle cheese over chicken, the cheese melts from the heat of the chicken.

For a nice addition stir in 2 cups of fresh or canned, or frozen vegetables into soup mixture before topping with chicken.

CHEESY CHICKEN AND RICE BAKE RECIPE

Servings: 4 - 6 Servings/Total Time (median): 0 : 50 Active Time: 0 : 05

Source - Bigoven.com