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Wednesday, December 30, 2009

BEST EVER CARAMEL CORN RECIPE

BEST EVER CARAMEL CORN RECIPE
BEST EVER CARAMEL CORN RECIPE
BEST EVER CARAMEL CORN RECIPE
This simple and fantastic tasting Caramel Corn, with only 4 ingredients, always leaves them begging for more! I have even had people offer to pay me to make it for them!

Ingredients of BEST EVER CARAMEL CORN RECIPE
8 cups Popcorn popped
3/4 cup Brown sugar packed
6 tbsps Butter
3 tbsps Light corn syrup

Description of BEST EVER CARAMEL CORN RECIPE
Spread popcorn in a large baking pan. Preheat oven to 300F. For caramel mixture, in a medium saucepan combine the brown sugar, butter, corn syrup and add 1/4 tsp salt if you wish (I never do because the butter I use is salted). Cook and stir over medium heat until mixture boils. Continue to cook 5 minutes. Remove from heat and pour over popcorn. Toss quickly to coat. bake for 15 minutes and then stir. Return to oven and bake an additional 5 to 10 minutes until well coated. Turn popcorn out onto foil to cool. Break into pieces and serve. Stores well in zip-lock bags.

BEST EVER CARAMEL CORN RECIPE
Servings: 8 Servings/Total Time (median): 0 : 40 Active Time: 0 : 15
Source - Bigoven.com

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