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Christmas Avocado dip with Turkish chips Recipe
Christmas Avocado dip with Turkish chips Recipe
Loved this dip but definitely needs some chili or tabasco sauce.
serves: 8
Ingredients of Christmas Avocado dip with Turkish chips Recipe
450g loaf Turkish bread
olive oil cooking spray
Avocado dip
2 avocados, peeled, stones removed
1 small lime, juiced
1 tomato, finely chopped
1 garlic clove, crushed
3 green onions, thinly sliced
Description of Christmas Avocado dip with Turkish chips Recipe
Preheat oven to 180°C. Cut bread into 4 pieces. Cut each piece in half through the centre. Roll out each piece of bread with a rolling pin to flatten slightly. Cut into short fingers. Arrange bread on 2 baking trays. Spray lightly with oil. Bake for 15 minutes, or until toasted.
Make dip: Use a fork to mash avocados until almost smooth. Stir in lime juice, tomato, garlic and green onions. Season with salt and pepper.
Serve avocado dip with Turkish chips.
Source - taste.com.au
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