Christmas Avocado dip with Turkish chips Recipe

Christmas Avocado dip with Turkish chips Recipe

Christmas Avocado dip with Turkish chips Recipe
Loved this dip but definitely needs some chili or tabasco sauce.

serves: 8

Ingredients of Christmas Avocado dip with Turkish chips Recipe
450g loaf Turkish bread
olive oil cooking spray

Avocado dip
2 avocados, peeled, stones removed
1 small lime, juiced
1 tomato, finely chopped
1 garlic clove, crushed
3 green onions, thinly sliced

Description of Christmas Avocado dip with Turkish chips Recipe
Preheat oven to 180°C. Cut bread into 4 pieces. Cut each piece in half through the centre. Roll out each piece of bread with a rolling pin to flatten slightly. Cut into short fingers. Arrange bread on 2 baking trays. Spray lightly with oil. Bake for 15 minutes, or until toasted.

Make dip: Use a fork to mash avocados until almost smooth. Stir in lime juice, tomato, garlic and green onions. Season with salt and pepper.

Serve avocado dip with Turkish chips.

Source - taste.com.au